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Ingredients: Sugar, egg whites, salt,...
KLT: 10g
HSD: 10 days
Instructions for use: Use immediately after opening the package. Do not use products that have expired or show signs of mold, people who are allergic to the ingredients of the cake
Storage: Store at room temperature, away from sunlight
Meringue Flower Cake is a wonderful cake made from eggs, sugar. The cake has a light sweet taste, the texture is crispy and light like a snowflake. With its beautiful and delicate shape, the meringue flower cake is the perfect choice for parties, weddings or special occasions.
The combination of technique and art, meringue flower cake is a pastry mónhas a sweet, attractive and unique beauty.
The Meringue Flower cake originated in France and is loved around the world. If you want to enjoy a wonderful and unique dessert, buy it and enjoy its great taste.