Coconut is a popular fruit in Vietnamese cuisine. With its delightful flavor of coconut extract and the soft, smooth layer of cake, coconut baked sponge cake has become a beloved sweet treat for all ages.

Coconut baked sponge cake can be enjoyed at any time of the day. It makes a perfect dessert for parties, breakfast, or afternoon tea.

Coconut baked sponge cake is also a great choice for those who enjoy light snacks in between meals or need an energy boost. With the distinct flavor of coconut and sponge cake, it will be a delicious and enticing treat for anyone who indulges in it.